Red cabbage sauerkraut

Fermented vegetables go well with lots of dishes, especially salads. Vitamin C, antioxidants and some bonuses for immune system and digestion are waiting for you in a jar. 1 kg red cabbage 1 large apple (skin off) 1 tablespoon salt Cut the cabbage with a sharp knife. The slices should be long and thin. Grate…

Salad: Chicken, sauerkraut and peanut dressing.

The most important thing is a good idea! (2 portions) 1 cooked and thinly sliced chicken breast 3 tablespoons red sauerkraut (the recipe is here https://friedradish.com/2020/11/07/red-cabbage-sauerkraut/ ) 1 avocado 2 handfuls of any green salad leaves 1 teaspoon black sesame seeds For dressing (makes 150 ml) 100 ml sunflower oil (or pumpkin) 30 ml rice…